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(651) 243-2120


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ingredients list

Gluten Free Cake Donut Mix

Gluten/dairy free donut mix

Gluten/dairy free donut mix

Rice Flour, Sugar, Canola Oil, Food Starch, Whole Egg Solids (Whole egg solids, sodium silco aluminate [processing aid]), Whole Milk Solids, Non-Fat Dry Milk, Leavening (Baking soda, sodium acid pyrophosphate, monocalcium phosphate), Silicon Dioxide, Sale, Xanthan Gum, Natural and Artifical Flavor.

Gluten/dairy free donut mix

Gluten/dairy free donut mix

Gluten/dairy free donut mix

Rice Flour, Sugar, Food Starch, Canola Oil, Soy FlourPasteurized Egg Yolk Solids (Egg yolk solids, sodium silico aluminate [processing aid]), Leavening (Baking soda, sodium acid pyrophosphate, monocalcium phosphate), Xanthan Gum, Salt, Natural Flavor, Dextrose, Soy Lecithin, Soybean Oil, Colored with Annatto and Turmeric Oleoresins.

Donut Fry (Doughnuts)

Gluten/dairy free donut mix

Creamy Liquid Shortening (Pigs in a Blanket)

Liquid and hydrogenated soybean oil, TBHQ, and citric acid added to protect flavor, dimethylopolysiloxane an anti foaming agent.

Creamy Liquid Shortening (Pigs in a Blanket)

Creamy Liquid Shortening (Pigs in a Blanket)

Creamy Liquid Shortening (Pigs in a Blanket)

Soybean oil, hydrogenated soybean oil with TBHQ and citric acid added as preservatives and dimethylpolysiloxane added as an anti-foaming agent.

Sausage

Creamy Liquid Shortening (Pigs in a Blanket)

Caramel Topping

Pork, Water, Contains Less Than 2% of the Following: Salt, Dextrose, Flavorings, Caramel Color, Citric Acid, Propyl Gallate

Caramel Topping

Creamy Liquid Shortening (Pigs in a Blanket)

Caramel Topping

Sugar, Water, Nonfat Dry Milk, Corn Syrup, Milk Fat, Fructose, Natural Flavors, Modified Food Starch, Contains 0.5% or Less of the Following: Caramel Color, Salt, Mono & Diglycerides, Disodium Phosphate, Potassium Sorbate (Preservative), Citric Acid.

Chocolate Topping

Marshmallow Topping

Chocolate Topping

Sugar, Water, Cocoa Powder (Processed with Alkali), Chocolate Liquor, Contains 0.5% or Less of the Following: Tartaric Acid, Potassium Sorbate (Preservative), Salt, Natural Vanillin.

Vanilla Topping

Marshmallow Topping

Chocolate Topping

Powdered Sugar, Milk, Vanilla

Marshmallow Topping

Marshmallow Topping

Marshmallow Topping

Powdered Sugar, Milk, Pure Cane Sugar, Water, Natural Flavors, Citric Acid

Maple Topping

Graham Cracker Topping

Marshmallow Topping

Powdered Sugar, Pure Organic Maple Syrup, Milk

Graham Cracker Topping

Graham Cracker Topping

Graham Cracker Topping

Pea starch, Non-hydrogenated Shortening (palm oil), Brown Rice Flour, Potato Starch, Brown Sugar, Sweet Rice Flour, Tapioca Starch, Water, Cane Sugar, Tapioca Syrup, Rice Bran, Molasses, Salt, Sodium Bicarbonate, Pea Protein, Natural Flavor, Pea Fiber, Inulin, Sunflower Lechthin, Mono Calcium Phosphate, Modified Cellulose, Guar Gum

cookie topping

Graham Cracker Topping

Graham Cracker Topping

Sugar, White Rice Flour, Tapioca Starch, Palm Oil, Canola Oil, Whole Oat Flour, Cornstarch, Cocoa (processed with alkali), Invert Sugar, Soy Lecithin, Baking Soda, Salt, Xanthan Gum, Chocolate, Artificial Flavor.

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100% Gluten Free Mini Doughnuts | Minnesota Gluten Free Food Truck 

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